
PROJECT
INFORMATION
Geography
Focus Areas
Contact
Andriy Yarmak
Keywords

Geography
Focus Areas
Contact
Andriy Yarmak
Keywords
Georgia, Moldova, Tajikistan and Uzbekistan are set to capitalize on increased global consumer demand for fruit and vegetables through this project to build capacity, investment and market links to boost their horticultural exports.
When it comes to producing a diverse range of fruits and vegetables, Georgia, Moldova, Tajikistan and Uzbekistan offer a perfect recipe of relatively warm climates and proximity to high-value export markets in western Europe and beyond where demand is growing for horticultural produce. Added to the mix is a rich genetic heritage of crops like apples, apricots, grapes, and nuts, many of which have their origins in this part of the world.
This EBRD and FAO project is building on earlier work to develop the potential of the horticultural export markets by identifying greater efficiencies across value chains and undertaking promotional activities to strengthen market linkages including with retail chains. Critical to success is strengthening the capacity of producers and value chain actors to meet stringent requirements around market transparency and food safety and build resilience into a high-risk sector to attract serious investment, for example, by reducing loss and waste during cultivation, harvest and transport.
Value chain analyses to identify profitable investments and opportunities including but not limited to table grapes (Georgia, Moldova and Tajikistan), nuts (Uzbekistan), apples and pears (Moldova), soft fruits (Tajikistan), and the development of greenhouse production for off-season crops (all).
A fresh produce retail audit to develop trade opportunities for selected value chains in local and export markets with results communicated through regional investment promotional conferences and online.
Capacity strengthening and knowledge exchange including nine study tours, seminars in each project country to communicate findings and demonstrate new technologies and opportunities and workshops/masterclasses on modern production, post-harvest handling and packaging, with practical demonstrations in the field where possible.
Identification and referral of promising SMEs that meet eligibility criteria to the EBRD’s Advice for Small Business team in each country for further support.
Establish the EastFruit trade platform, considered the main reference point for market and price news related to the horticultural sector across Eastern Europe and Central Asia.