greenhouse gas (GHG) emissions

Serbia strengthens national expertise in carbon accounting for agrifood systems

A training course on strategic carbon accounting was held in Belgrade, Serbia, on 13-14 May 2025, aimed at equipping experts and businesses with tools to measure and reduce greenhouse gas (GHG) emissions in the agrifood sector. Organized by FAO and the EBRD, the training is part of a broader initiative to help Serbia and Uzbekistan develop climate-smart agrifood systems under their Nationally-Determined Contributions (NDCs). Around 35 participants from government, academia and the private sector learned about carbon accounting methods, FAO’s

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