Agrivoltaics is entering a new phase, where implementation meets investment opportunity. Across the agrifood sector, the conversation is shifting from theoretical potential to scalable deployment as agrivoltaic systems demonstrate proven performance and measurable returns. No longer just a promising concept, agrivoltaics is validating its value across the entire food value chain – from processing facilities to controlled‑environment agriculture and livestock systems – offering diversified revenue streams, enhanced land productivity and improved climate resilience.

Interested in knowing more? Join us on 31 March 2026 for a dedicated EBRD-FAO E-Dialogue that will examine why this sector represents a strategic moment for investors, and how agrivoltaic models are rapidly maturing into bankable, commercially viable assets. The discussion will be led by sector experts and practitioners advancing agrivoltaics in practice.

Register here and join the discussion!

This session is part of the EBRD/FAO Agrifood Sustainability and Innovation E-Dialogue Series, jointly organized under the Agri-food Climate and Environmental Sustainability (ACES) Initiative.